Henry Smith

Martyn Reid
April 28, 2014
Edward Crowley
April 28, 2014

Henry Smith

once again, the bird you gave us this year was fantastic! I bathed her for 24 hours in water, oranges, star anise and a few other things, and then on a 6 hour roast with a sausage or two and a bit of a stock (hers!). can’t knock it – thank you so much. As usual, friendly staff in your shop. thank you Henrys.